Apple Crunch Coffee Cake

easy apple cake recipe

ingredients

2 c Bisquick baking mix
2/3 c Milk or cold water
3 tb Sugar
1 Egg
2 c Apples (about 2) -- thinly
-pared and thinly sliced
-----STREUSEL TOPPING-----
2/3 c Bisquick baking mix
2/3 c Brown sugar -- packed
1 t Ground cinnamon
1/2 ts Ground nutmeg
1/4 c Firm margarine or butter
-----GLAZE-----
1/2 c Powdered sugar
2 To 3 teaspoons milk



directions

  1. Heat oven to 400 degrees F. Grease square pan, sugar and egg; beat vigorously 30 seconds.
  2. Spread half of the batter in pan. Arrange apple slices on batter; sprinkle with half of the Streusel Topping.
  3. Spread remaining batter over apple slices; sprinkle with remaining topping. Sprinkle with nuts.
  4. Bake until wooden pick inserted in center comes out clean, about 25 minutes; cool. Drizzle with glaze.
  5. Streusel Topping: Mix baking mix, brown sugar, cinnamon and nutmeg, cut in margarine until crumbly.
  6. Glaze: Mix powdered sugar and milk until smooth and of desired consistency.

 

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